Six uses for your extra homegrown zucchiniPosted: 16 August 2017 Filed under: 7 ways to use extra homegrown zucchini, Six uses for your extra homegrown zucchini, Uncategorized | Tags: dairy free, gluten free, homegrown_Zucchini, salad, summer_dip, vegeterian 2 Comments
It is said that two zucchini plants produce enough zucchinis for a family of four to eat as much as they can for the entire summer. This year I grew three zucchini plants for the two of us, which meant way too much of it if we were to stick only to our traditional Persian style zucchini stew.
Almost every single morning I checked on my vegetable garden I found a new baby zucchini turned into a huge heavy one almost before my eyes. So, even with all I gave away to family and friends I still had to come up with new creative ways to consume this delicious vegetable. Read the rest of this entry »