Fried fish & cranberries

This colorful fish dish is improvised by my sister and besides tasting deliciously sour, helps lift your spirit, especially when accompanied by spinach-avocado-grapefruit salad (see picture below).

Ingredients (serving 2): Tilapia or Haddock, 4 fillets.  Onion, 2 white medium, thinly sliced.  Cranberries, (frozen or fresh ), 1 cup.  Turmeric, 2 tbsp.  Salt and oil.

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