Shirazi Salad with everything

What is renown among Iranians everywhere as “salad-e Shirazi” is, in fact, a common and popular green salad everywhere in Iran.  It is simply considered more authentic when made by a Shirazi or consumed in Shiraz.

It is refreshing, tasty and goes with almost all types of Iranian dish, especially with mixed-rice verities, such as cabbage-mixed polow.

Ingredients: It only takes three vegetables to make it: Read the rest of this entry »