This is my magic recipe for common cold, flu and general malady, although I do make this soup occasionally just for the fun of it. To the testimony of a host of my friends and relatives who had passed by when they had not been feeling well, this soup does wonders knocking off the cold, especially if you take it with another anti-cold remedy of mine Hot Whisky!
Ingredients: (5 serving). Half a chicken (bone in, skinless), cleaned and washed. Onion, 1 medium, thickly sliced lengthwise. Lentil and red beans ½ cup each. Split beans and rice, ¼ cup each (All washed and drained). Turnips, and pumpkins, skinned, seeded (for pumpkin), and cubed, two cups each. Fresh coriander and spinach, chopped, 2 cups each. Turmeric ¼ tbsp. Lime juice, 1 tbsp. Salt and black pepper to taste.