Wholesome ideas for Holidays Season: Veg.s and dips
Posted: 25 December 2012 Filed under: Uncategorized, Veg.s and dips | Tags: dip, fresh_vegetables, maast-omosir, mazeh, Persian shallot, vegetarian Leave a commentFresh vegetables and two home-made dips or the whole family to savor : Guacamole and Persian Shallot marinated in yogurt (maast-o-mosir) and garnished with chopped chives.
Wholesome ideas for Holidays Season: Fruit salad
Posted: 25 December 2012 Filed under: Fruit salad, Uncategorized | Tags: booteh_recipes, food_photography, fruit_salad Leave a commentFruit salad, with anything you fancy. Contained in this bowl are: Apple, Japanese peach, orange, red grapes, straw berries, pomegranate, kiwi, banana, plus canned peach and pine apple and whipping cream on the side.
Two Cocktails: Margarita & Bellini
Posted: 19 December 2012 Filed under: Two Cocktails: Margarita & Bellini, Uncategorized | Tags: Bellini, Cocktail, drink_photography, Italian cocktail, Margarita, Mexican cocktail, peach Leave a commentFor this post, I simply tested several recipes on the net and got tipsy! As soon as I was sober again, I wrote down the result of the “best practices” and then had to share them with you, even though I did not have Margarita glass and had to use Martini glass instead! Let’s get started with Margarita and let’s start from scratch, pretending you don’t know what each cocktail is made of.
For Margarita, you need: The Mexican spirit Tequila, Triplesec (or Quattro) and fresh lime juice, salt, ice and cocktail shaker. Drinks Mixer’s recipe for Margarita is great (Check it out, it demonstrates all the steps). It’s got at least two good tips: The first one is the ratio it suggests: 3-2-1 for Tequila, Triplesec, and lime juice respectively: So, let’s say you have one oz. of tequila. You therefore add 2/3 of Triplesec and 1/3 of lime juice to it, before shaking it with ice incocktail shaker. The balance is perfect!








